“…no one is born a great cook. One learns by doing.”– Julia Child In March 2020, I discovered sourdough. As they say, good can come from the challenges we face. And, indeed, that is what happened to me. While working at home during the Covid 19 pandemic, I could not locate dry yeast in theContinue reading “Celebrating 3 Years of Sourdough Baking”
Tag Archives: NItty Gritty Grain
Holy Hot Cross Buns
Before Easter, Deb @everything.sourdough posted photos of her Sourdough Hot Cross Buns on Instagram. She mentioned that they are “traditionally eaten on Good Friday”. This piqued my interest. So I decided to do a bit of online research about the history of hot cross buns. Not surprisingly, there were numerous and fascinating websites to exploreContinue reading “Holy Hot Cross Buns”
Vermont Food Librarian 